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the MAIWA JOURNAL

The Maiwa Guide to Natural Dyes
What they are and how to use them


Lac insects Laccifer lacca on a branch in Orissa, India.

Lac Extract - is a red dye extract from the scale insect Laccifer lacca. Found throughout India, south east Asia, Nepal, Burma, Bhutan and south China, the insect is found both both in the wild and cultivated. The female lac insects invade host trees (mainly fig and acacia) and the insect secretes a resin that contains the red dye. The resin is harvested from the branches and is known as stick lac. There are two primary components, the resin and the dye. To be useful for dyeing the colorant is separated from the resin - it is then referred to as lac extract The resin is also used to make shellac and in the past was the main component in 78 rpm records.
Stick Lac still on the branch.
Lac extract yields a range of reds from crimsons to burgundy reds to deep purples. The colourant is similar to cochineal but colours achieved are warmer, softer, and more muted. The lac dye has high light and washfastness on both silk and wool. 


Lac on wool. Dyed and woven by artisans in Bhujodi village in the Kutch Desert of India.

5-8% dye to WOF is all that is needed for a medium depth of shade. Charllotte's coat above is wool dyed with lac. The artisans who made it, the lac dyers of Bhujodi village in India were featured in Issue #6 of Hand/Eye magazine.

Mordanting: use alum mordant at 15% WOF for protein fibres. Mordant with tannin at 8% WOF and then alum at 15% for cellulose fabrics – but note that lac extract has reduced light and washfastness on cellulose fibres.

Dyeing: Use at 10-15% WOF. Dissolve extract in water and simmer with fibre for 45 minutes, leaving overnight for richest colours. This dye is very sensitive to change in pH and develops to its fullest colour potential with the addition of cream of tartar at 6% WOF. The addition of an alkali like soda ash will yield plum purples and the addition of iron will give blackened purples.


Lac dye at 20% on a variety of fibre types.
Lac on linen, blockprinted in a pattern of vertical stripes with iron.








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Wednesday, March 27, 2013 No comments
The Maiwa Guide to Natural Dyes
What they are and how to use them



You can purchase cutch online here.


Cutch Extract - This powder is an extract prepared from steeping the wood of the Acacia catechu tree in hot water until a syrupy liquid immerges. This is dried and then ground into powder. It is common to most parts of India, Burma, Indonesia and Peru. Indian cutch is by far the most beautiful. It is a good source of colourfast shades of brown - cinnamon, nutmeg, and clove. Cutch extract contains tannin as well as the dye compound catechu. It is easily soluble in water. Cutch has excellent light and washfast properties. It requires 20-50% WOF to dye a medium depth of shade.

Mordanting: use alum mordant at 15% WOF for both protein and cellulose fibres (there is enough tannin in cutch so mordanting with tannin is not required).

Dyeing: completely dissolve the powdered cutch (sometimes cutch will come a little chunky) in boiling water and add it to dyebath.

Deeper colours can be achieved by first soaking the cutch extract in a weak mixture of caustic soda. Add 1 tsp lye or sodium hydroxide to 4 litres (1 gallon) of water. Soak for 1 hour. Then add more water and neutralize with acetic acid or vinegar to pH7. Add this neutral solution to the dyebath.

Fibres are then added and the dyebath is kept at a low simmer for at least two hours. Cutch does not easily exhaust and dyebaths can be used multiple times for lighter shades.

The alum mordant yields toffee browns. The addition of iron at 2-4% WOF yields chocolate browns, while a soda ash rinse will redden the cutch colour. The addition of 2% WOF hydrogen peroxide during the final 15 minutes of dyeing will darken cutch considerably. Allowing the fibre to cool down and sit in the dyebath overnight will give the darkest shades.











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Tuesday, March 12, 2013 No comments
The Maiwa Guide to Natural Dyes
What they are and how to use them


Cloth being agitated in a myrobalan bath in preparation for Ajrakh blockprinting.

You can purchase myrobalan online here.

Myrobalan - This dyestuff consists of ground nuts of the Terminalia chebula tree. This tree grows in Nepal, India, Sri Lanka, Burma, Thailand, Indochina and south China. It may be classed as both a mordant and a dye, giving a light buttery yellow when applied. It is an important tannin based mordant for cotton in India and southeast Asia due to the light warm colour it imparts to the cloth. Myrobalan is a good foundation for overdyeing. It is also the perfect colour to lay down under a single indigo dip for teal. When used as a tannin mordant myrobalan requires 15-20% WOF. If using to create a soft butter yellow use 20-30% WOF.

Myrobalan nuts.

Mordanting: use alum mordant at 15% WOF for protein fibres and cellulose fibres (there is enough tannin in the myrobalan so that mordanting with tannin is not required).

Dyeing: Add myrobalan powder to the dye or mordant bath, bring bath up to 55ºC (130ºF) and then add fibre. Continue heating bath to a high simmer (approximately 83ºC (180ºF)) hold for one hour. Adding iron (2-4% WOF) to the bath will produce soft lichen greens to deep grey-greens.

Look carefully at our light test for myrobalan below. The cloth that was hung in the sunlight for sixty days is actually richer and slightly darker than the cloth that was not exposed to the light. The sample beside it was placed in an iron afterbath. The effect here also is subtle but worth noting: the sample exposed to the light has a very faint shift away from neutral grey and towards a warmer red-grey. This is one of the counter-intuitive qualities of this dye and few others. It actually grows deeper and richer with exposure to light.


Myrobalan at 20% WOF on a variety of fibre types.








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Tuesday, March 05, 2013 8 comments
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